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Chicken Gizzard Rice Casserole Recipe
Ingredients
1 pound chicken gizzards
1 package long grain wild rice
1 can cream of mushroom soup
Salt and pepper
Grated cheddar cheese
Directions for Chicken Gizzard Rice Casserole
Turn oven on to 350 Degrees
In a pan, bring water to a boil and add the gizzards. Cook for 1-2 hours until the gizzards are tender
Make the rice according to package
In a bowl, mix together the rice, gizzards, soup, salt, and pepper.
Pour chicken mixture into casserole dish
Top with Cheese and Bake for 25 minutes
This flavorful dish of seasoned rice and chicken gizzards rice casserole recipes makes for a great low fat protein. A simple recipe with a bold taste.
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Chicken Gizzard Rice Casserole
1 lb. chicken gizzards
1 pkg. Lipton long grain and wild rice
1 can cream of mushroom soup
Salt and pepper
Grated Cheddar cheese
- Turn oven on to 350 degrees
- In a saucepan, add water and bring to a boil.
- Add chicken gizzards into boiling water and cook for 1-2 hours
- In a seperate pan, make the rice according to directions
- In a casserole dish, add the rice
- Next layer in gizzards, soup, salt, and pepper
- Top with cheddar cheese and cook for 20 minutes