Beef Nacho Casserole Recipe

Ingredients

1 pound ground beef

1 (12 oz.) jar chunky salsa

1 can corn, thawed and drained

3/4 cup Miracle Whip mayonnaise

1 teaspoon chili powder (or to taste)

2 cup crushed tortilla chips, divided

2 cup (8 oz.) shredded Colby/Monterey Jack cheese, divided

1 small tomato, chopped, optional

Directions for Beef Nacho Casserole Recipe

- Turn oven on to 350 degrees

- In a pan, cook the ground beef until beef is browned

- Mix in the chili powder, corn, salsa. and mayo

- In a casserole dish, add half the beef mixture

- Next add in half the nacho chips and cheese

- Repeat beef and nacho layers

- Bake beef nacho casserole for 20 minutes

A simple beef nacho casserole recipe meal to make in less than an hour that even grown ups to kids will surely enjoy

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