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Macaroni and Cheese Casserole Recipe
Ingredients
2 cups uncooked elbow macaroni
4 tablespoons (1/2 stick) butter
2 1/2 cups shredded Cheddar cheese, divided
2 large eggs
1/2 cup milk
paprika, for the top
Directions for Macaroni and Cheese Casserole Recipe
- Turn oven on to 350 degrees
- Cook the macaroni following package directions
- Drain and add in butter and and cheese
- In a bowl, mix together the eggs and mlik
- Add mixture to the macaroni and cheese
- Spoon in macaroni and cheese to casserole dish
- Cook for 35 minutes
This macaroni and cheese casserole recipe is the perfect recipe and easy to add any personal flavor. Gold star in my recipe book!
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